Meatless Monday Recipe – “Raw” Cookie Dough Balls

3 Mar

When I saw the picture of these little delicious cookies, I couldn’t resist copying this recipe and sharing it with all of you!!!

cookie-dough-bites-850x400

Ingredients:

  • 16 ounces cooked chickpeas, rinsed and drained
  • 3 tbsp raw organic honey
  • 1 tbsp coconut palm sugar
  • 1/8 tsp baking soda
  • 4 tbsp raw organic almond butter
  • 2 tsp. vanilla
  • Pinch of salt
  • 1 1/2 cups vegan chocolate chips (minis work best)

Directions:

Combine chickpeas, honey, sugar, baking soda, almond butter, vanilla, and a pinch of salt in a food processor and process until smooth.

Remove to a bowl and stir in half a cup of the chocolate chips. Form into 1-inch balls and place on a parchment-paper lined baking sheet. Freeze until solid.

In a double boiler, melt remaining cup of chocolate chips. Dip the balls into the chocolate until covered, then place back on parchment-paper lined baking sheet. Freeze until chocolate has hardened, then store at room temperature.

WOW!!!

Enjoy 🙂

Source:  www.mindbodygreen.com

Until  next time,

Have a fit and fabulous day!

Lisa

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